Indulge in a slice of Peachy Heaven Upside Down Cake that will elevate your dessert game! This delightful recipe, featuring juicy peaches and a buttery brown sugar base, is easy to follow and perfect for any occasion. In just 50 minutes, you can create a stunning cake that's sure to impress your family and friends. Ready to satisfy your sweet tooth? Click to explore the full recipe and treat yourself to this delicious dessert!
3 ripe peaches, pitted and sliced
1/4 cup unsalted butter
1/2 cup brown sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup granulated sugar
1/2 cup milk
1 large egg
1 teaspoon vanilla extract