Go Back
To make a Pumpkin Spice Smoothie Bowl, you need simple and tasty ingredients. Here is what you will need: - 1 cup canned pumpkin puree - 1 banana, frozen - 1 cup almond milk (or choice of milk) - 1 scoop vanilla protein powder - 1 teaspoon pumpkin pie spice - 1 tablespoon maple syrup (optional) - 1/2 teaspoon vanilla extract - Toppings: granola, chia seeds, sliced bananas, walnuts, cinnamon These ingredients work together to create a creamy, flavorful bowl. Canned pumpkin puree gives your smoothie that nice fall flavor. A frozen banana makes it cold and thick. Almond milk keeps it smooth, but you can use any milk you like. The protein powder adds energy for your day. Pumpkin pie spice ties everything together with warmth and sweetness. If you want a little extra sweetness, add maple syrup. Finally, choose toppings you love. Granola adds crunch, and chia seeds bring texture. Sliced bananas and walnuts give great flavor and nutrients. A sprinkle of cinnamon makes it smell amazing and taste even better! - Blending the Ingredients Start by adding the pumpkin puree, frozen banana, almond milk, and protein powder into your blender. Then, sprinkle in the pumpkin pie spice, maple syrup, and vanilla extract. Blend on high speed until the mixture is smooth and creamy. Stop to scrape the sides if needed. This step is key for a perfect texture. - Pouring the Mixture into a Bowl Once your smoothie is creamy, carefully pour it into a bowl. Make sure to leave some room at the top for your tasty toppings. A vibrant orange bowl filled with this creamy goodness looks so inviting! - Adding Toppings Now comes the fun part! Top your smoothie bowl with granola for crunch. Add chia seeds for a nice texture. Place some sliced bananas on top for freshness. Sprinkle chopped walnuts for extra protein. Finally, add a light dusting of cinnamon for a cozy finish. Enjoy your nutrient-packed delight! Ensuring Creamy Consistency For a smooth and creamy bowl, start with frozen banana. It gives a nice texture. Use enough almond milk to help blend the mixture. If it feels too thick, add a splash more milk. Blend on high speed until you see a creamy mix. Don’t forget to scrape down the sides to catch all the goodness. Achieving Perfect Flavor Balance Taste as you blend! The pumpkin spice should shine through. If it feels flat, add a pinch more spice or vanilla. This mix needs a good balance of sweet and warm flavors. Adjust until it tastes just right for you. Adjusting Maple Syrup Maple syrup is optional. If you like it sweeter, start with a teaspoon. Blend and taste. You can always add more if needed. Remember, the banana adds natural sweetness too. Tips for Banana Ripeness Use a ripe banana for the best flavor. A banana with brown spots is sweeter. If your banana is not ripe, the smoothie may taste less sweet. Choose wisely for a tasty bowl! {{image_2}} You can switch up the protein in your smoothie bowl. If you want plant-based options, try using pea protein or hemp protein. Both are great for adding a healthy punch. They mix well with the pumpkin and keep the bowl creamy. If you prefer dairy proteins, Greek yogurt is a wonderful choice. It adds creaminess and a nice tang. You could also use whey protein powder. This option blends smoothly and boosts your protein intake in every bite. Want to add some extra flavor? You can mix in peanut butter for a nutty taste. It pairs perfectly with pumpkin. Just one tablespoon adds creaminess and healthy fats. Your smoothie bowl will taste like a dessert! Another fun option is to use chocolate protein powder. This swaps the vanilla for a rich, chocolatey flavor. It makes the bowl taste like a treat while still being nutritious. Just like that, you have a new twist on your pumpkin spice smoothie bowl! To keep your pumpkin spice smoothie bowl fresh, use a glass or plastic container. Make sure it has a tight lid. This helps prevent spills and keeps the bowl tasty. Store it in the fridge for up to two days. If you want to save some for later, you can freeze it. Pour the pre-made smoothie bowl into an airtight container. Leave some space at the top for expansion. This helps avoid freezer burn. When you’re ready to enjoy it again, take it out of the freezer. Place it in the fridge overnight to thaw. You can also thaw it on the counter for about 30 minutes. After thawing, stir it well to mix the texture. If it’s too thick, add a splash of almond milk to loosen it up. A smoothie bowl is a thicker version of a smoothie. You blend fruits and other ingredients, then pour them into a bowl. You can add tasty toppings for crunch and flavor. It’s a fun way to enjoy a smoothie with a spoon! Yes, you can easily make this smoothie bowl vegan. Use plant-based protein powder and almond milk. The recipe is already dairy-free. You can skip the maple syrup if you want a lower sugar option. To boost protein, add more protein powder. You can also mix in Greek yogurt if you want a creamier texture. Other great options include nut butter or seeds like hemp or flax. These choices add healthy fats and protein. Yes, you can use other purees if you can’t find pumpkin. Sweet potato puree or butternut squash puree work well. You can even use ripe bananas for a different flavor. Just keep in mind that the taste will change. I love topping my smoothie bowl with crunchy granola and chia seeds. Sliced bananas add freshness, while walnuts give extra protein. A sprinkle of cinnamon on top makes it smell amazing. Feel free to mix and match your favorite toppings! This blog post guides you through making a tasty pumpkin spice smoothie bowl. We covered ingredients, easy steps, and customization tips to help you create the perfect blend. Remember, you can adjust sweetness and try different toppings to fit your taste. Use the storage tips to keep leftovers fresh, too. Enjoy experimenting with flavors and share your creations. This smoothie bowl is not just a treat; it's a fun way to enjoy healthy ingredients. Dive in and enjoy the journey of making your new favorite dish!

Pumpkin Spice Smoothie Bowl Protein

Indulge in the fall flavors with this delicious Pumpkin Spice Smoothie Bowl! Packed with creamy pumpkin puree and a hint of banana, this healthy treat is perfect for breakfast or a snack. With protein powder and warming spices, it's a nutritious delight that you can customize with your favorite toppings like granola, chia seeds, and walnuts. Click through to discover the full recipe and bring cozy autumn vibes to your kitchen!
Print Recipe Pin Recipe

Ingredients
  

1 cup canned pumpkin puree

1 banana, frozen

1 cup almond milk (or your choice of milk)

1 scoop vanilla protein powder

1 teaspoon pumpkin pie spice

1 tablespoon maple syrup (optional, for added sweetness)

1/2 teaspoon vanilla extract

Toppings: granola, chia seeds, sliced bananas, walnuts, and a sprinkle of cinnamon

Instructions
 

In a blender, combine the canned pumpkin puree, frozen banana, almond milk, vanilla protein powder, pumpkin pie spice, maple syrup (if using), and vanilla extract.

    Blend on high speed until smooth and creamy, scraping down the sides as needed to ensure everything is incorporated.

      Once the mixture is well-blended and creamy, pour it into a bowl.

        Decorate the top of the smoothie bowl with your desired toppings: a layer of granola for crunch, chia seeds for texture, sliced bananas for freshness, chopped walnuts for added protein, and a light sprinkle of cinnamon for aroma.

          Serve immediately with a spoon and enjoy the flavorful and nutritious delight!

            Prep Time: 10 mins | Total Time: 10 mins | Servings: 1