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To make the best Pina Colada milkshakes, gather these main ingredients:

Pina Colada Milkshakes Recipe

Escape to tropical bliss with this easy Pina Colada milkshake recipe! Combining creamy coconut and sweet pineapple, this treat is perfect for summer sipping or a fun dessert. Discover how to make these delicious shakes with simple ingredients, plus exciting variations for all tastes. Ready to impress your friends at your next gathering? Click through to explore the full recipe and start blending your way to paradise!
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Ingredients
  

2 cups vanilla ice cream

1 cup coconut milk

1 cup fresh pineapple chunks

1/2 cup crushed ice

1/4 cup shredded coconut (sweetened or unsweetened)

2 tablespoons honey or agave syrup (adjust based on sweetness preference)

Maraschino cherries for garnish

Fresh pineapple wedges for garnish

Instructions
 

In a blender, combine the vanilla ice cream, coconut milk, fresh pineapple chunks, crushed ice, shredded coconut, and honey or agave syrup.

    Blend on high speed until smooth and creamy. If the mixture is too thick, add a little more coconut milk to achieve desired consistency.

      Taste the shake and adjust sweetness if necessary, adding more honey or agave syrup if preferred.

        Pour the milkshake into tall chilled glasses.

          Garnish each shake with a Maraschino cherry and a wedge of fresh pineapple on the rim of the glass.

            Sprinkle some additional shredded coconut on top for added texture and flavor.

              Serve immediately with a straw or a long spoon for scooping!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2