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To make a tasty pepperoni salad, you need some key ingredients. First, you should start with pepperoni slices. I use about 6 ounces of halved pepperoni for a good flavor. Next, choose your salad greens. A mix of spinach, arugula, and romaine works well. You want about 4 cups of mixed greens.

Pepperoni Salad

Looking for a fresh and flavorful meal idea? Try a delicious pepperoni salad that will elevate your dining experience! This easy-to-make dish features a vibrant mix of pepperoni, greens, cherry tomatoes, and olives, topped with a zesty dressing. Whether you're serving it at a party or enjoying it as a healthy lunch, you'll love the bold flavors and fun variations. Click through for the full recipe and bring this delightful pepperoni salad to your table today!
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Ingredients
  

6 oz pepperoni slices, halved

4 cups mixed salad greens (spinach, arugula, and romaine)

1 cup cherry tomatoes, halved

1/2 cucumber, sliced

1/4 red onion, thinly sliced

1/2 cup black olives, pitted and sliced

1/4 cup feta cheese, crumbled

3 tablespoons olive oil

1 tablespoon red wine vinegar (or lemon juice for a twist)

1 teaspoon dried oregano

Salt and black pepper to taste

Instructions
 

In a large salad bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, and black olives.

    Add the halved pepperoni slices on top of the salad mixture.

      Sprinkle the crumbled feta cheese over the salad for added creaminess.

        In a small bowl, whisk together the olive oil, red wine vinegar (or lemon juice), dried oregano, salt, and black pepper to create the dressing.

          Drizzle the dressing over the salad just before serving.

            Toss everything together gently to ensure all ingredients are coated with the dressing.

              Serve immediately for the freshest flavor.

                Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

                  - Presentation Tips: For a colorful presentation, serve the salad in individual bowls and garnish with additional feta cheese and a few whole pepperoni slices on top.