Beat the summer heat with a vibrant Mango Dragon Fruit Lemonade that's bursting with tropical flavors! This refreshing drink combines ripe mango, dragon fruit, and zesty lemon, all topped off with a hint of ginger. Get step-by-step instructions to create this delicious homemade lemonade, plus tips for customization and garnishes to impress your guests.
1 ripe mango, peeled and diced
1 dragon fruit (pitaya), peeled and diced
1 cup freshly squeezed lemon juice (about 4-5 lemons)
4 cups water (divided)
1/2 cup raw honey or agave syrup (adjust based on sweetness preference)
1 tablespoon fresh ginger, grated
Ice cubes
Fresh mint leaves for garnish