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The key to making irresistible garlic butter steak bites lies in the ingredients. For this recipe, you need high-quality sirloin steak, butter, garlic, and herbs. Here’s a closer look.

Irresistible Garlic Butter Steak Bites Recipe

Indulge in the deliciousness of my Irresistible Garlic Butter Steak Bites Recipe! Perfect for any gathering or a cozy dinner at home, these juicy bites are packed with flavor and topped with a luscious garlic butter sauce. Discover essential ingredients, cooking techniques, and tips to ensure every bite is tender and juicy. Click through to explore the full recipe and elevate your cooking skills with this delightful dish!
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Ingredients
  

1 lb sirloin steak, cut into 1-inch cubes

4 tablespoons unsalted butter

4 cloves garlic, minced

1 tablespoon fresh parsley, chopped

1 teaspoon dried thyme

Salt and pepper to taste

1 tablespoon olive oil

Zest of 1 lemon

Optional: Red pepper flakes for heat

Instructions
 

Prep the Steak: Pat the steak cubes dry with paper towels to ensure a nice sear. Season generously with salt and pepper.

    Heat the Skillet: In a large skillet, heat the olive oil over medium-high heat until shimmering.

      Sear the Steak: Add the steak cubes in a single layer (you may need to do this in batches) and sear for about 2-3 minutes on each side until nicely browned and cooked to your desired doneness. Remove the steak bites and set aside.

        Make the Garlic Butter: In the same skillet, reduce heat to medium and melt the butter. Add the minced garlic and cook for 1-2 minutes until fragrant but not browned.

          Combine: Return the steak bites to the skillet. Add the chopped parsley, dried thyme, lemon zest, and red pepper flakes (if using). Toss everything together until the steak bites are well-coated in the garlic butter and flavorful herb mix.

            Serve: Remove from heat and taste for seasoning, adjusting if necessary.

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

                - Presentation Tips: Serve the steak bites in a warm dish, garnished with a sprinkle of additional parsley and a wedge of lemon on the side for a pop of color.

                  Enjoy your mouthwatering garlic butter steak bites!