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The cheesy chicken crescent rolls recipe requires simple and tasty ingredients. Here’s what you need:

Cheesy Chicken Crescent Rolls

Satisfy your cravings with cheesy chicken crescent rolls, an easy and tasty recipe everyone will love! With tender chicken, gooey cheese, and flaky dough, these rolls are perfect for family dinners or appetizers at gatherings. Ready to impress your guests? Discover the simple steps and essential tips to make this delicious treat. Click through to explore the full recipe and unleash your culinary skills today!
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Ingredients
  

1 can of crescent roll dough

1 cup cooked chicken, shredded

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

1 tablespoon fresh parsley, chopped (for garnish)

Cooking spray or olive oil (for greasing)

Instructions
 

Preheat your oven to 375°F (190°C) and lightly grease a baking sheet with cooking spray or olive oil.

    In a large mixing bowl, combine the shredded chicken, softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined and creamy.

      Unroll the crescent roll dough on a floured surface. Separate it into triangles as indicated on the packaging.

        Place a generous tablespoon of the chicken and cheese mixture at the wide end of each triangle.

          Starting from the wide end, roll each triangle towards the tip, enclosing the filling completely. Pinch the edges to seal, creating a crescent shape.

            Arrange the filled crescent rolls on the prepared baking sheet, leaving space between each roll.

              Bake in the preheated oven for 12-15 minutes, or until the rolls are golden brown and crispy on the outside.

                Once out of the oven, let the rolls cool for a few minutes before serving.

                  Garnish with chopped fresh parsley for an added touch of color and flavor before serving.

                    Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 8 rolls

                      - Presentation Tips: Serve the cheesy chicken crescent rolls warm on a rustic wooden platter with a side of marinara or ranch dressing for dipping.