Go Back
To create a Caramel Apple Pie Milkshake, you need a few key ingredients. Start with 2 cups of vanilla ice cream. This gives the shake a rich and creamy base. Next, add 1 cup of whole milk to keep it smooth. For the apple pie flavor, use 1 cup of apple pie filling. You can buy this or make it at home.

Caramel Apple Pie Milkshake Recipe

Indulge in a heavenly treat with this Irresistible Caramel Apple Pie Milkshake Recipe! This delightful blend combines creamy vanilla ice cream, sweet apple pie filling, and luscious caramel for a dessert that's hard to resist. Discover tips on choosing the right ingredients, making homemade caramel sauce, and unique serving ideas.
Print Recipe Pin Recipe

Ingredients
  

2 cups vanilla ice cream

1 cup whole milk

1 cup apple pie filling (store-bought or homemade)

1 teaspoon cinnamon

¼ teaspoon nutmeg

¼ cup caramel sauce (plus extra for drizzling)

Whipped cream (for topping)

Apple slices (for garnish)

Graham cracker crumbs (for rimming the glass)

Instructions
 

Prepare the Glasses: Start by rimming your serving glasses with caramel sauce. Dip the rims into graham cracker crumbs, ensuring a good coating. Set aside.

    Blend the Base: In a blender, combine the vanilla ice cream, whole milk, apple pie filling, cinnamon, nutmeg, and ¼ cup of caramel sauce.

      Blend Until Smooth: Blend the mixture on high until smooth and creamy, making sure the apple pie filling is well incorporated.

        Taste and Adjust: Taste the milkshake and add more cinnamon or caramel for a stronger flavor, if desired. Blend again if you added any additional ingredients.

          Serve: Pour the milkshake into the prepared glasses.

            Top It Off: Generously top each milkshake with whipped cream, then drizzle extra caramel sauce over the whipped cream.

              Garnish: Add a few apple slices on top for decoration and sprinkle a pinch of graham cracker crumbs for added texture.

                Prep Time: 10 mins | Total Time: 10 mins | Servings: 2