Blueberry Cheesecake Crescent Rolls

Indulge in the delightful world of Blueberry Cheesecake Crescent Rolls with this easy recipe that's perfect for any occasion! These sweet treats combine creamy filling and juicy blueberries, making them an instant favorite. Whether you're in a rush or entertaining friends, you'll love the quick prep and simple steps. Ready to impress? Click to explore the full recipe and start baking your way to deliciousness today!

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Ingredients

1 can (8 oz) refrigerated crescent roll dough

4 oz cream cheese, softened

¼ cup powdered sugar

½ teaspoon vanilla extract

1 cup fresh or frozen blueberries

1 tablespoon lemon juice

1 tablespoon cornstarch

1 egg, beaten (for egg wash)

Additional powdered sugar for dusting

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

Prepare the Cream Cheese Mixture: In a medium bowl, mix together the softened cream cheese, ¼ cup powdered sugar, and vanilla extract until smooth and creamy. Set aside.

Prepare the Blueberry Filling: In a small saucepan over medium heat, combine the blueberries and lemon juice. Cook for about 3-5 minutes until the blueberries start to burst. Add the cornstarch, stirring continuously until the mixture thickens, then remove from heat and let it cool slightly.

Assemble the Crescent Rolls: Unroll the crescent dough on a clean surface and separate it into triangles. Place about 1 tablespoon of the cream cheese mixture in the wide end of each triangle, followed by 1 tablespoon of the blueberry filling.

Roll Them Up: Starting at the wide end, carefully roll up each crescent triangle towards the pointed end. Ensure the filling is fully enclosed.

Egg Wash: Place the rolled-up crescents on the prepared baking sheet. Brush the tops with the beaten egg to give them a nice golden color while baking.

Bake: Bake in the preheated oven for 12-15 minutes, or until the crescents are golden brown.

Cool and Dust: Allow the rolls to cool for a few minutes before dusting with additional powdered sugar.

Prep Time, Total Time, Servings: 15 min | 30 min | Makes 8 rolls

- Presentation Tips: Arrange the crescent rolls on a serving platter and serve warm. Garnish with additional blueberries and a light dusting of powdered sugar for an attractive finish.