Air Fryer S’mores

$Here are the simple ingredients you need to make air fryer s’mores: - 1 cup mini marshmallows - 4 graham crackers, broken into halves - 1 cup milk chocolate chips - 1 tablespoon unsalted butter, melted - Optional: 1 teaspoon vanilla extract These ingredients create that ooey-gooey delight we all love. The mini marshmallows give a fluffy texture, while the chocolate melts beautifully. Graham crackers add that crunchy base we crave. You can even enhance the flavor with vanilla for a special touch. Each bite will remind you of campfires and fun times. {{ingredient_image_1}} First, we need to preheat the air fryer. Set it to 300°F (150°C) and let it warm up for about 5 minutes. This step helps cook the s’mores evenly. The preheating makes the air fryer ready for the marshmallows and chocolate. Next, let's assemble our s’mores. Take the graham crackers and break them into halves. In a small bowl, mix 1 tablespoon of melted butter with 1 teaspoon of vanilla extract if you want a little extra flavor. Brush this mixture on the broken sides of the graham crackers. This adds richness and helps the chocolate and marshmallows stick. Now, place half of the graham cracker pieces on a heat-safe plate. Sprinkle a generous amount of milk chocolate chips on each half. Don't hold back! Then, top each cracker with mini marshmallows, adjusting the number based on how much you love marshmallows. Now it’s time to cook! Place the plate in the air fryer basket and set the timer for 5 to 7 minutes. Keep an eye on them. You want the marshmallows to puff up and turn a nice golden color. When the time is up, carefully take the plate out using oven mitts. It will be hot! Next, put the remaining halves of the graham crackers on top of the melted marshmallows and chocolate to make sandwiches. Allow the s’mores to sit for a minute. This lets the chocolate melt even more. Then, enjoy your warm, gooey s’mores! For the best toastiness, aim for 5-7 minutes of cooking time. Keep an eye on the marshmallows. They should puff up and turn a lovely golden color. If they brown too fast, reduce the time by a minute or two. You want a nice balance of crispy outside and soft inside. Want to elevate your s’mores? Try using flavored chocolate. You can pick peanut butter, caramel, or mint chocolate. These add unique twists to the classic treat. You can also mix in a dash of cinnamon or sea salt for extra depth. Burnt marshmallows? If they catch fire, lower the cooking time next time. For chocolate that doesn’t melt, try breaking it into smaller pieces. This helps it heat through better. Always remember, each air fryer is a bit different, so adjust times for your machine. Pro Tips Evenly Distribute Chocolate Chips: Make sure to sprinkle the chocolate chips evenly on each graham cracker half to ensure every bite is perfectly indulgent. Watch Marshmallow Color: Keep an eye on the marshmallows as they cook; you want them to be golden and puffy, not burnt. This will take about 5-7 minutes. Cooling Time: Allow the s’mores to sit for a minute after cooking. This resting time helps the chocolate melt further and makes assembling easier. Experiment with Flavors: Feel free to add other ingredients like peanut butter or flavored chocolate to customize your s’mores to your liking! {{image_2}} You can change the type of chocolate in your s’mores. Try dark chocolate for a rich flavor. White chocolate adds a sweet twist. Flavored chocolates, like caramel or mint, bring new tastes to your treat. Each swap gives you a fun twist on the classic s’mores. If you need gluten-free options, look for gluten-free graham crackers. Many brands offer these tasty alternatives. They work just as well in the air fryer. You won’t miss the regular ones, and everyone can enjoy s’mores together. Want to get creative? Add some sliced bananas or strawberries for fruity s’mores. Chopped nuts, like walnuts or almonds, give a nice crunch. You can even sprinkle some sea salt on top for a salty-sweet treat. Mix and match to find your perfect flavor! To store any extra s’mores, let them cool first. Place them in an airtight container. You can stack them if you want, but separate layers with parchment paper. This way, they won't stick together. Keep the container in the fridge. They will stay fresh for up to three days. If you want to keep them longer, freeze them. Wrap each s’more in plastic wrap and place in a freezer bag. They can last up to two months in the freezer. To reheat s’mores in the air fryer, preheat it to 300°F (150°C). Place the s’mores in the air fryer basket. Heat them for about 3-4 minutes. Watch closely to avoid burning. The marshmallows should puff up, and the chocolate should melt again. Serve warm for the best taste. Yes, you can! If you want to skip chocolate, try peanut butter instead. Spread a thin layer on the graham crackers. You can also use Nutella for a sweet twist. Other options include caramel sauce or fruit spreads like raspberry. These will still give you that gooey, sweet treat. To avoid burnt marshmallows, keep an eye on the cooking time. Start by setting your air fryer for 5 minutes and check often. If you see the marshmallows puffing up, they’re close! You can also place the marshmallows further from the heating element. This helps them toast slowly and evenly. Absolutely! You can use different crackers for fun flavors. Try chocolate graham crackers for a richer taste. You can also use digestive biscuits for a crunchier texture. Rice cakes or even pretzels can add a salty touch. Experiment and find your favorite combination! You now know how to make delicious air fryer s’mores. We covered the right ingredients, easy steps, and helpful tips. You learned how to adjust flavors and store leftovers, too. Keep experimenting with new twists to this classic treat. Use different chocolates or add fun toppings. Enjoy making mouth-watering s’mores with your family and friends. Dive into this tasty project and have fun!$

Delicious s'mores made easily in an air fryer.

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Prep Time 5

Cook Time 7

Total Time 15

Course Dessert

Cuisine American

Servings 4

Calories 200 kcal

Ingredients

1 cup mini marshmallows
4 pieces graham crackers, broken into halves
1 cup milk chocolate chips
1 tablespoon unsalted butter, melted
1 teaspoon vanilla extract (optional)

Instructions

Preheat your air fryer to 300°F (150°C) for about 5 minutes.
In a small bowl, combine the melted butter and optional vanilla extract. Brush this mixture lightly over the broken sides of the graham cracker halves.
Lay half of the graham cracker pieces on a heat-safe plate that fits in your air fryer basket.
Sprinkle a generous amount of chocolate chips on each graham cracker half.
Top each with a mound of mini marshmallows. You can adjust the amount based on your preference for marshmallow indulgence!
Place the plate in the air fryer basket and cook for 5-7 minutes. Keep a close watch to prevent burning; you want the marshmallows to puff up and turn golden.
Carefully remove the plate from the air fryer with oven mitts, as it will be hot.
Place the remaining halves of the graham crackers on top of the melted marshmallows and chocolate to create sandwiches.
Let the s’mores sit for a minute to allow the chocolate to melt further, then serve warm.

Notes

Adjust marshmallow amount based on preference.

Keyword air fryer, dessert, s'mores