Marry Me Chicken Tortellini Simple and Tasty Recipe

October 11, 2025June 1, 2025 by Nora

Looking for a dish that’s simple yet special? Try this Marry Me Chicken Tortellini recipe! With tender chicken, creamy sauce, and delicious tortellini, it’s sure to impress anyone at your table. Whether it’s a cozy weeknight or a romantic dinner, this dish strikes the perfect balance of comfort and elegance. Let’s dive into this tasty recipe and make your next meal unforgettable!

Why I Love This Recipe

Deliciously Creamy: This dish combines a rich cream sauce with cheese tortellini, making every bite indulgently satisfying.
Quick to Prepare: With a total time of just 30 minutes, you can whip up this gourmet meal in no time!
Flavorful Ingredients: The combination of chicken, cherry tomatoes, and fresh spinach adds vibrant flavors and colors to your plate.
Perfect for Any Occasion: Whether it’s a weeknight dinner or a special date night, this recipe is sure to impress!

Ingredients

List of Ingredients

2 boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup cherry tomatoes, halved
2 cups fresh spinach
1 cup heavy cream
1 cup grated Parmesan cheese
1 package (9 oz) cheese tortellini
Fresh basil leaves for garnish

Portion Sizes and Serving Information

This recipe serves four people. You can easily adjust the portions for larger groups. If you make extra, you can store leftovers for later. Each serving has juicy chicken, creamy sauce, and tasty tortellini. This dish is perfect for family dinners or date nights.

Recommended Ingredient Substitutions

You can swap ingredients based on your taste. Try chicken thighs instead of breasts for more flavor. Use vegetable oil if you don’t have olive oil. For a lighter option, choose half-and-half instead of heavy cream. If you want a vegan version, use tofu and almond milk. For the cheese, you can use nutritional yeast for a non-dairy option. Each swap can change the flavor, so feel free to experiment!

Step-by-Step Instructions

Preparation Steps

First, gather your ingredients. You’ll need:

2 boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup cherry tomatoes, halved
2 cups fresh spinach
1 cup heavy cream
1 cup grated Parmesan cheese
1 package (9 oz) cheese tortellini
Fresh basil leaves for garnish

Now, season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. This mix adds great flavor.

Cooking the Chicken

Next, heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts. Cook for about 6-7 minutes on each side. Look for a golden brown color. Ensure the chicken is cooked through. Remove it from the skillet and let it rest for a few minutes. Slice the chicken into strips.

Combining with Tortellini and Sauce

In the same skillet, add the halved cherry tomatoes. Sauté them for 2-3 minutes until they soften. Then, add the fresh spinach. Cook it until it wilts, which takes about another minute.

Pour in the heavy cream and stir well. This helps mix in all the tasty bits from the skillet. Add the grated Parmesan cheese and stir until it melts and becomes smooth.

Meanwhile, cook the tortellini per the package instructions. Drain and set aside.

Now, add the cooked tortellini to the skillet with the creamy sauce. Add the sliced chicken too. Gently toss everything together. Make sure all the ingredients mix well in the sauce. Adjust the seasoning to your taste.

Serve the dish right away, garnished with fresh basil leaves. This gives a nice pop of color and aroma. Enjoy your Marry Me Chicken Tortellini!

Tips & Tricks

How to Achieve Perfectly Sautéed Chicken

To get juicy chicken, start with even pieces. Cut your chicken breasts into similar sizes. Season well with garlic powder, Italian seasoning, salt, and pepper. Heat olive oil in a skillet on medium-high heat. Place the chicken in the hot oil and let it sear. Cook for 6-7 minutes on each side. You want a nice golden color. Use a meat thermometer to check for doneness; it should read 165°F. Let the chicken rest before slicing. This keeps it juicy and tasty.

Cream Sauce Consistency and Flavor Tips

When making the cream sauce, use heavy cream for richness. This gives a nice, thick texture. After adding the cream, scrape the pan to mix in any tasty bits. Stir in grated Parmesan cheese slowly. This helps the cheese melt evenly and prevents clumping. If the sauce is too thick, add a splash of pasta water. This adds flavor and keeps the sauce creamy. Taste your sauce and adjust seasoning with salt and pepper as needed.

Best Practices for Cooking Tortellini

Cook the tortellini in boiling water. Follow the package instructions for timing. Fresh tortellini usually cooks in 3-5 minutes. Stir gently to prevent sticking. Once cooked, drain the tortellini but save some pasta water. This water is great for adjusting your sauce later. Combine the tortellini with the creamy sauce and chicken. Toss gently to coat everything evenly. Enjoy your delicious meal!

Pro Tips

Rest the Chicken: Allow the seared chicken to rest for a few minutes before slicing. This helps retain its juices, making it more tender and flavorful.
Use Fresh Ingredients: Whenever possible, opt for fresh spinach and tomatoes. They add vibrant flavor and nutrition compared to their canned or frozen counterparts.
Adjust Creaminess: If you prefer a lighter sauce, you can substitute half of the heavy cream with chicken broth or a low-fat alternative.
Garnish for Flavor: Don’t skip the fresh basil garnish! It adds a burst of flavor and a beautiful touch to your dish.

Variations

Using Different Proteins (e.g., Shrimp or Tofu)

You can change the protein in Marry Me Chicken Tortellini for fun. Shrimp makes a great choice. It cooks quickly and adds a nice flavor. Just sauté the shrimp until they turn pink, then follow the same steps. Tofu is another option. Use firm tofu, cut into cubes, and sauté until golden. This gives you a tasty vegetarian dish.

Vegetarian Options

If you want a meatless version, skip the chicken entirely. You can add more veggies instead. Try bell peppers, zucchini, or mushrooms. Sauté these before adding the cream. This version keeps the dish rich and creamy. You won’t miss the meat!

Alternative Sauce Bases

While heavy cream is delicious, you can switch it up. For a lighter sauce, use half-and-half or milk. This will change the texture a bit, but it still tastes good. You can also try a tomato-based sauce for a different flavor. Simply replace the cream with crushed tomatoes and simmer. Each option gives you a unique twist on this classic dish.

Storage Info

Storing Leftovers Properly

To keep your Marry Me Chicken Tortellini fresh, store it in an airtight container. Make sure to let it cool to room temperature before sealing. It can stay in the fridge for up to three days. If you have a larger batch, consider dividing it into smaller portions. This makes it easier to reheat later.

Reheating Instructions

When you’re ready to enjoy those tasty leftovers, heat them on the stove. Use a medium heat setting and add a splash of cream or water. This helps keep the sauce creamy. Stir gently until it’s warm all the way through. You can also use a microwave. Place it in a microwave-safe dish and cover it. Heat in 30-second intervals, stirring in between.

Freezing Tips for Long-Term Storage

If you want to save your Marry Me Chicken Tortellini for later, freezing works well. First, let it cool completely. Then, place it in a freezer-safe container or bag. Squeeze out excess air to prevent freezer burn. It can last for up to three months in the freezer. When you’re ready to eat it, thaw it overnight in the fridge. Reheat as mentioned above for the best taste.

FAQs

Can I Make Marry Me Chicken Tortellini in Advance?

Yes, you can make Marry Me Chicken Tortellini in advance. Prepare the chicken, sauce, and tortellini. Store each part in separate containers. When ready to serve, reheat the sauce and chicken together. Cook the tortellini fresh for the best texture. This helps keep the dish creamy and delicious.

What Can I Serve with Marry Me Chicken Tortellini?

Marry Me Chicken Tortellini pairs well with simple sides. Here are some ideas:

Garlic bread for a crunchy bite.
A fresh green salad for a light touch.
Steamed vegetables like broccoli or green beans for color.

These options balance the rich flavors of the dish.

How Can I Adjust the Recipe for Dietary Restrictions?

You can adjust this recipe for dietary needs. Here are some easy swaps:

Use gluten-free tortellini for a gluten-free meal.
Swap chicken for tofu or shrimp for a different protein.
Use coconut cream instead of heavy cream for a dairy-free version.

These changes keep the dish tasty while meeting dietary needs.

You now know how to make Marry Me Chicken Tortellini from start to finish. We covered the key ingredients, how to cook, and tips for the best flavor and texture. Remember, you can swap proteins or sauces to suit your taste. Store leftovers properly to enjoy them later. This dish will impress anyone who tries it. Enjoy your cooking and make it your ow

$- 2 boneless, skinless chicken breasts - 1 tablespoon olive oil - 1 teaspoon garlic powder - 1 teaspoon Italian seasoning - Salt and pepper to taste - 1 cup cherry tomatoes, halved - 2 cups fresh spinach - 1 cup heavy cream - 1 cup grated Parmesan cheese - 1 package (9 oz) cheese tortellini - Fresh basil leaves for garnish This recipe serves four people. You can easily adjust the portions for larger groups. If you make extra, you can store leftovers for later. Each serving has juicy chicken, creamy sauce, and tasty tortellini. This dish is perfect for family dinners or date nights. You can swap ingredients based on your taste. Try chicken thighs instead of breasts for more flavor. Use vegetable oil if you don’t have olive oil. For a lighter option, choose half-and-half instead of heavy cream. If you want a vegan version, use tofu and almond milk. For the cheese, you can use nutritional yeast for a non-dairy option. Each swap can change the flavor, so feel free to experiment! {{ingredient_image_1}} First, gather your ingredients. You’ll need: - 2 boneless, skinless chicken breasts - 1 tablespoon olive oil - 1 teaspoon garlic powder - 1 teaspoon Italian seasoning - Salt and pepper to taste - 1 cup cherry tomatoes, halved - 2 cups fresh spinach - 1 cup heavy cream - 1 cup grated Parmesan cheese - 1 package (9 oz) cheese tortellini - Fresh basil leaves for garnish Now, season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. This mix adds great flavor. Next, heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts. Cook for about 6-7 minutes on each side. Look for a golden brown color. Ensure the chicken is cooked through. Remove it from the skillet and let it rest for a few minutes. Slice the chicken into strips. In the same skillet, add the halved cherry tomatoes. Sauté them for 2-3 minutes until they soften. Then, add the fresh spinach. Cook it until it wilts, which takes about another minute. Pour in the heavy cream and stir well. This helps mix in all the tasty bits from the skillet. Add the grated Parmesan cheese and stir until it melts and becomes smooth. Meanwhile, cook the tortellini per the package instructions. Drain and set aside. Now, add the cooked tortellini to the skillet with the creamy sauce. Add the sliced chicken too. Gently toss everything together. Make sure all the ingredients mix well in the sauce. Adjust the seasoning to your taste. Serve the dish right away, garnished with fresh basil leaves. This gives a nice pop of color and aroma. Enjoy your Marry Me Chicken Tortellini! To get juicy chicken, start with even pieces. Cut your chicken breasts into similar sizes. Season well with garlic powder, Italian seasoning, salt, and pepper. Heat olive oil in a skillet on medium-high heat. Place the chicken in the hot oil and let it sear. Cook for 6-7 minutes on each side. You want a nice golden color. Use a meat thermometer to check for doneness; it should read 165°F. Let the chicken rest before slicing. This keeps it juicy and tasty. When making the cream sauce, use heavy cream for richness. This gives a nice, thick texture. After adding the cream, scrape the pan to mix in any tasty bits. Stir in grated Parmesan cheese slowly. This helps the cheese melt evenly and prevents clumping. If the sauce is too thick, add a splash of pasta water. This adds flavor and keeps the sauce creamy. Taste your sauce and adjust seasoning with salt and pepper as needed. Cook the tortellini in boiling water. Follow the package instructions for timing. Fresh tortellini usually cooks in 3-5 minutes. Stir gently to prevent sticking. Once cooked, drain the tortellini but save some pasta water. This water is great for adjusting your sauce later. Combine the tortellini with the creamy sauce and chicken. Toss gently to coat everything evenly. Enjoy your delicious meal! Pro Tips Rest the Chicken: Allow the seared chicken to rest for a few minutes before slicing. This helps retain its juices, making it more tender and flavorful. Use Fresh Ingredients: Whenever possible, opt for fresh spinach and tomatoes. They add vibrant flavor and nutrition compared to their canned or frozen counterparts. Adjust Creaminess: If you prefer a lighter sauce, you can substitute half of the heavy cream with chicken broth or a low-fat alternative. Garnish for Flavor: Don’t skip the fresh basil garnish! It adds a burst of flavor and a beautiful touch to your dish. {{image_2}} You can change the protein in Marry Me Chicken Tortellini for fun. Shrimp makes a great choice. It cooks quickly and adds a nice flavor. Just sauté the shrimp until they turn pink, then follow the same steps. Tofu is another option. Use firm tofu, cut into cubes, and sauté until golden. This gives you a tasty vegetarian dish. If you want a meatless version, skip the chicken entirely. You can add more veggies instead. Try bell peppers, zucchini, or mushrooms. Sauté these before adding the cream. This version keeps the dish rich and creamy. You won't miss the meat! While heavy cream is delicious, you can switch it up. For a lighter sauce, use half-and-half or milk. This will change the texture a bit, but it still tastes good. You can also try a tomato-based sauce for a different flavor. Simply replace the cream with crushed tomatoes and simmer. Each option gives you a unique twist on this classic dish. To keep your Marry Me Chicken Tortellini fresh, store it in an airtight container. Make sure to let it cool to room temperature before sealing. It can stay in the fridge for up to three days. If you have a larger batch, consider dividing it into smaller portions. This makes it easier to reheat later. When you’re ready to enjoy those tasty leftovers, heat them on the stove. Use a medium heat setting and add a splash of cream or water. This helps keep the sauce creamy. Stir gently until it’s warm all the way through. You can also use a microwave. Place it in a microwave-safe dish and cover it. Heat in 30-second intervals, stirring in between. If you want to save your Marry Me Chicken Tortellini for later, freezing works well. First, let it cool completely. Then, place it in a freezer-safe container or bag. Squeeze out excess air to prevent freezer burn. It can last for up to three months in the freezer. When you’re ready to eat it, thaw it overnight in the fridge. Reheat as mentioned above for the best taste. Yes, you can make Marry Me Chicken Tortellini in advance. Prepare the chicken, sauce, and tortellini. Store each part in separate containers. When ready to serve, reheat the sauce and chicken together. Cook the tortellini fresh for the best texture. This helps keep the dish creamy and delicious. Marry Me Chicken Tortellini pairs well with simple sides. Here are some ideas: - Garlic bread for a crunchy bite. - A fresh green salad for a light touch. - Steamed vegetables like broccoli or green beans for color. These options balance the rich flavors of the dish. You can adjust this recipe for dietary needs. Here are some easy swaps: - Use gluten-free tortellini for a gluten-free meal. - Swap chicken for tofu or shrimp for a different protein. - Use coconut cream instead of heavy cream for a dairy-free version. These changes keep the dish tasty while meeting dietary needs. You now know how to make Marry Me Chicken Tortellini from start to finish. We covered the key ingredients, how to cook, and tips for the best flavor and texture. Remember, you can swap proteins or sauces to suit your taste. Store leftovers properly to enjoy them later. This dish will impress anyone who tries it. Enjoy your cooking and make it your own!$