Craving a sweet, chewy snack? Let me share my simple recipe for Cheerios Marshmallow Treats! You only need a few ingredients to create a fun treat that everyone will love. Whether you need a quick dessert or a party snack, this recipe is both easy and delicious. Join me as I walk you through each step to make these tasty goodies right in your kitchen!
Why I Love This Recipe
- Quick and Easy: This recipe comes together in just 10 minutes, making it perfect for last-minute treats.
- Kid-Friendly: Cheerios and marshmallows make this a fun and appealing snack for kids of all ages.
- Customizable: You can easily add your favorite mix-ins, like nuts or dried fruit, to make it your own.
- Perfect for Sharing: Once cut into squares, these treats are great for parties, picnics, or lunchboxes!
Ingredients
Main Ingredients for Cheerios Marshmallow Treats
To make Cheerios marshmallow treats, you need:
- 4 cups Cheerios cereal
- 3 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 teaspoon vanilla extract
- 1 cup chocolate chips (milk or dark)
These ingredients create a sweet, crunchy snack that kids and adults love.
Optional Ingredients for Customization
You can add some fun to your treats with:
- 1/2 cup sprinkles (optional)
Sprinkles bring color and joy. You can also swap out chocolate chips for dried fruit or nuts.
Nutritional Information
Each serving of these treats has:
- Calories: about 150
- Fat: 5 grams
- Carbohydrates: 24 grams
- Protein: 2 grams
This snack is sweet but should be enjoyed in moderation. It’s a tasty treat for special occasions or a fun family activity.
Step-by-Step Instructions
Preparing the Baking Pan
Start by greasing a 9x13 inch baking pan. You can use butter or non-stick spray. This step is key. It helps your treats come out easily. Make sure to cover the entire pan.
Melting Butter and Marshmallows
Next, take a large pot and place it on low heat. Add 3 tablespoons of unsalted butter. Stir as it melts. Once melted, add 10 oz of mini marshmallows. Keep stirring until the marshmallows are smooth and fully melted. This will take a few minutes.
Combining Cereal and Marshmallow Mixture
Now, remove the pot from the heat. Add 1 teaspoon of vanilla extract to the melted mixture. Then, gradually fold in 4 cups of Cheerios cereal. Stir gently to coat the cereal. Be careful not to crush the Cheerios. You want them to stay crunchy.
How to Cool and Cut the Treats
Pour the mixture into the greased baking pan. Use a spatula to press it down gently. Make sure it is even across the pan. While it is still warm, sprinkle 1 cup of chocolate chips and 1/2 cup of sprinkles on top. Press them in lightly. Let the treats cool at room temperature for 30 to 45 minutes. Once they set, cut them into squares or rectangles. Enjoy!
Tips & Tricks
Perfecting the Texture of Your Treats
To get the best texture, use fresh marshmallows. Old marshmallows can harden and lose their fluff. Melt the butter and marshmallows on low heat. Stir gently to keep the mix smooth and creamy. When you add Cheerios, fold them in carefully. This way, you won’t crush them too much. The goal is to keep them crunchy yet coated.
Common Mistakes to Avoid
One common mistake is using too much heat. If you melt the marshmallows too fast, they can burn. Another mistake is not greasing the pan enough. Treats can stick, making them hard to cut later. Lastly, avoid pressing the mixture too hard in the pan. This can make your treats dense instead of light and airy.
Suggestions for Serving and Presentation
For a fun display, stack the squares on a bright platter. You can sprinkle extra chocolate chips or sprinkles on top. This adds a festive look. Serve your treats with a side of milk for a classic pairing. You might also want to wrap them in clear bags for gifts. They make a sweet surprise for friends and family!
Pro Tips
- Butter for Perfect Texture: Use unsalted butter to control the sweetness of your treats and achieve a rich, buttery flavor.
- Marshmallow Melting Technique: Melt the marshmallows slowly over low heat to avoid burning, ensuring a smooth consistency.
- Cheerio Folding Method: Gently fold the Cheerios into the marshmallow mixture to maintain their crispiness and avoid crushing.
- Cooling Time: Allow the treats to cool completely at room temperature for optimal firmness before cutting into squares.
Variations
Different Types of Cereal to Use
You can switch Cheerios for other cereals. Try Rice Krispies for a crispy bite. Cornflakes add a nice crunch. If you love oats, use oatmeal cereal. Each type gives your treats a new taste and texture.
Add-Ins and Flavor Enhancements
Mix in fun flavors with some add-ins. You can add peanut butter for a nutty twist. Try using butterscotch chips for a sweet surprise. For a fruity touch, toss in dried fruits like cranberries or raisins. You can even use flavored marshmallows for a new spin.
Themed Treats for Special Occasions
Make your treats fit any party or holiday. Add red and green sprinkles for Christmas. Use pastel colors for Easter treats. For a birthday, make them colorful with lots of sprinkles. You can even shape them into bars or fun designs with cookie cutters.
Storage Info
Best Practices for Storing Treats
To keep your Cheerios marshmallow treats fresh, store them in an airtight container. This prevents them from becoming hard or stale. Line the container with parchment paper for easy removal. Place a layer of treats in the container. Then, add another layer of parchment paper before stacking more treats. This helps them stay soft and prevents sticking.
How Long Do They Last?
When stored properly, these treats can last up to one week at room temperature. You may also store them in the fridge for up to two weeks. Just remember, the colder they are, the firmer they will get. If you prefer a soft treat, enjoy them at room temp.
Freezing Instructions
If you want to save some for later, freezing is a great option. Wrap each square tightly in plastic wrap. Then, place them in a freezer-safe bag or container. They can last in the freezer for up to three months. When ready to eat, thaw them in the fridge overnight. Enjoy them soft and sweet!
FAQs
Can I use regular marshmallows instead of mini?
Yes, you can use regular marshmallows. Just cut them into smaller pieces before melting. This will help them blend better with the butter.
How do I make these treats healthier?
To make Cheerios Marshmallow Treats healthier, you can try these options:
- Use whole grain Cheerios for added fiber.
- Replace butter with coconut oil.
- Use less marshmallows or sugar-free options.
- Add nuts or dried fruits for extra nutrition.
What's the best way to transport these treats?
To transport your treats, cut them into squares and place them in a sealed container. You can also line the container with parchment paper to keep them from sticking. This way, they stay fresh and intact.
Can I make Cheerios Marshmallow Treats dairy-free?
Yes, you can make them dairy-free. Use dairy-free butter or coconut oil. Also, choose dairy-free chocolate chips. This keeps the treats tasty and suitable for dairy-free diets.
You learned how to make Cheerios Marshmallow Treats, including key ingredients and variations. We reviewed steps for melting marshmallows and combining ingredients. You now know tips to avoid common mistakes and ways to store your treats properly.
Making these treats can be fun and creative. Enjoy experimenting with flavors and serve them at your next event. With simple steps, great taste, and fun variations, you’re all set to impress friends and family with this tasty snack!
